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  Document EPP-7313 Home Vegetable Garden Insect Pest Control

By Eric Rebeck and David Hillock. This fact sheet discusses the identification and control of vegetable garden insect pests. Revised December 2015.

6 MB
  Document EPP-7625 Common Diseases of Tomatoes: Part I Diseases Caused by Fungi

By John Damicone and Lynn Brandenberger. This fact sheet is intended to aid vegetable producers in recognizing the symptoms of common tomato diseases caused by fungi. Revised July 2015.

2 MB
  Document EPP-7626 Common Diseases of Tomatoes, Part 2: Diseases Caused by Bacteria, Viruses, and Nematodes

This fact sheet discusses tomato diseases caused by bacteria, viruses, and nematodes. Revised July 2015.

3 MB
  Document EPP-7627 Common Diseases of Tomatoes, Part 3: Non-Infectious Diseases

This fact sheet discusses problems with tomatoes caused by environmental, chemical, or soil factors that result in abnormal plant growth and development. Reviewed June 2015.

329 KB
  Document EPP-7640 Solar Heating (Solarization) of Soil in Garden Plots for Control of Soilborne Plant Diseases

Solarization controls a wide varity of soil pests and should be compatible with most Integrated Pest management (IPM) programs. Revised May 2013.

373 KB
  Document EPP-7646 Diseases of Asparagus in Oklahoma

This fact sheet discusses asparagus diseases and their control. Revised January 2017.

1 MB
  Document EPP-7652 Non-Chemical Methods for Controlling Diseases in the Home Landscape and Garden

By Jen Olson. This fact sheet discusses how to control diseases in the home landscape and garden without using chemicals. Revised January 2014.

63 KB
  Document EPP-7666 Diseases of Leafy Crucifer Vegetables (collards, kale, mustard, turnips)

By John Damicone. This fact sheet is intended to aid growers in identifying the diseases of leafy crucifer vegetables and to provide general guidelines for managing them. Revised April 2014.

4 MB
  Document FAPC-167 Fresh Produce Production Food Safety Plan Logs and Worksheets

By William McGlynn and Lynn Brandenberger. This fact sheet includes worksheets that serve as templates to cover most of the documentation and record keeping that will occur as part of a typical fresh produce food safety program. Reviewed March 2017.

775 KB
  Document FAPC-168 Developing a Food Safety Plan for Your Fresh Produce Operation

By William McGlynn and Lynn Brandenberger. This fact sheet outlines a five step plan to developing a farm food safety plan. Reviewed March 2017.

518 KB
  Document HLA-6004 Oklahoma Garden Planning Guide

Well-planned, properly managed home gardens can furnish Oklahoma families with flavorful, high quality, fresh vegetables from spring through fall, as well as for processing or storing for winter. Reviewed July 2015.

81 KB
  Document HLA-6005 Mulching Garden Soils

Mulching Oklahoma garden soils may be one of the most valuable cultural practices of gardening. This fact sheet discusses the different types of mulch, how long it will be effective, as well as other characteristics.

141 KB
  Document HLA-6007 Improving Garden Soil Fertility

This fact sheet gives suggestions how to best improve the soil for maximum plant quality in the garden. Revised May 2014.

92 KB
  Document HLA-6009 Fall Gardening

Successful fall gardening begins much earlier than the fall season. This fact sheet discusses fall gardening guidelines. Revised October 2016.

87 KB
  Document HLA-6012 Growing Tomatoes in the Home Garden

Tomato is one of the most popular home garden crops in Oklahoma. This fact sheet discusses the best varieties for Oklahoma as well as soil preparation, planting, insect and disease contol, and care for tomato plants. Revised April 2013.

122 KB
  Document HLA-6013 Summer Care of the Home Vegetable Garden

One of the most important factors for successfully growing vegetables in Oklahoma is the care given the garden during the summer. Revised March 2013.

62 KB
  Document HLA-6016 Asparagus Culture in the Home Garden

This fact sheet contains information on varieties, climate, soil preparation, seedlings, planting, and growth and havesting of asparagus. Reviewed July 2015.

108 KB
  Document HLA-6017 Growing Broccoli, Cauliflower, and Cabbage

This fact sheet includes information about growing broccoli, cauliflower, and cabbage in Oklahoma. Revised March 2013.

171 KB
  Document HLA-6018 Asparagus Production

By Lynn Brandenberger, James Shrefler, Eric Rebek and John Damicone. This fact sheet describes how to grow a good stand of asparagus that can remain productive for 15 years or more. Revised August 2014.

1 MB
  Document HLA-6019 Commercial Production of Fresh Market Tomatoes

By Lynn Brandenberger, Brian Kahn, and Raymond Joe Schatzer. This fact sheet discusses commercial production of fresh market tomatoes. Revised April 2014.

149 KB