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OSU Fact Sheets
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Forage Legumes
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CR-2133 Crop and Forage Recordkeeping Software
This current report summarizes several crop and forage recordkeeping software programs available commercially to agricultural producers. Basic and advanced features are listed in a side-by-side comparison format allowing producers to quickly determine which software program best fits their needs. Recording and reviewing detailed production records gives insight into problem areas allowing producers the opportunity to increase the efficiency of their operation.
adsit
06/12/07
116 KB
HLA-6250 Use of Legumes in Pecan Orchards
This fact sheet discusses effective orchard floor managment, which integrates the needs of the cover with the needs of the trees with respect to rooting depth, extent of rooting and time of year when water and nutrient demand peak.
hiner
05/23/07
74 KB
NREM-2581 Reseeding Marginal Cropland to Perennial Grasses, Forbs, and Legumes
This fact sheet was designed to acquaint land managers with options relative to establishing and managing permanent vegetative cover on marginal cropland.
hiner
05/15/07
307 KB
PSS-2117 Forage Quality Interpretations
This fact sheet describes some chemical factors in forage analysis and how they can be used.
hiner
05/24/07
117 KB
PSS-2585 Forage Legumes for Oklahoma
This fact sheet discusses all of the different legumes that can be used for grazing cattle.
hiner
05/21/07
164 KB
PSS-2589 Collecting Forage Samples for Analysis
This fact sheet describes proper methods for collecting representative forage samples to get most accurate results from testing.
hiner
05/24/07
603 KB
PSS-2590 Forage Legumes and Nitrogen Production
This fact sheet will describe what can be expected by using legumes for nitrogen fixation, outline realistic benefits of legumes, and dispel some unfounded expectations.
hiner
05/24/07
873 KB
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