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General Animal Science

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  Type Title Owner Edited Size Actions
  Document AGEC-788 Tax Consequences of Weather Related Sale of Livestock
This fact sheet explains the tax rules that apply to weather related sales of livestock. 		hiner 05/17/07 83 KB
  Document ANSI-3265 Beef Improvement Terminology
Terminology and definitions dealing with beef cattle. 		hiner 06/07/07 93 KB
  Document ANSI-3284 Beef Showmanship
This fact sheet discusses what it takes to be successful when youth show calves in livestock shows. 		hiner 09/13/07 466 KB
  Document ANSI-3357 Fescue Foot: Identifying and Minimizing the Problem
This fact sheet examines the symptoms, possible causes, and conditions which tend to promote fescue foot, and methods to reduce potential for the disease. 		hiner 06/08/07 66 KB
  Document ANSI-3401 Buying Beef for Home Freezers
This fact sheet contains questions and answers that may be helpful when considering purchasing large amounts of beef. 		hiner 05/15/07 180 KB
  Document ANSI-3725 Pork Carcass Evaluation and Procedures
This fact sheet describes quantitative and qualitative characteristics associated with pork carcass desirability and identifies procedures that can be standardized and applied to measure these characteristics throughout the pork industry. 		hiner 05/15/07 5 MB
  Document ANSI-3863 Sheep Showmanship
This fact sheet discusses what it takes to be successful when youth show sheep at livestock shows. 		hiner 09/13/07 458 KB
  Document ANSI-3925 Prevention of West Nile Virus Infection in Horses
This fact sheet discusses the transmission, signs, treatment and prevention of West Nile Virus in horses. 		hiner 05/15/07 96 KB
  Document ANSI-3926 A Pictorial Guide to Back Plaiting a Lead Rope
This fact sheet provides a guide, complete with photos, to back plaiting a lead rope, as well as plaiting a snap to a lead rope. 		hiner 05/14/07 8 MB
  Document ANSI-3972 Meat Inspection and Grading
The purpose of this fact sheet is to broaden knowledge of meat inspection and grading. 		hiner 05/15/07 107 KB
  Document ANSI-3973 Feeding Management of the Equine
The objective of feeding management is to provide a ration with balanced nutrition in a manner which maximizes nutrient utilization while lessening the occurrence of digestive disorders. 		hiner 05/15/07 345 KB
  Document ANSI-3994 Meat Curing
This fact sheet discusses proper ways to home cure meat. 		hiner 06/07/07 758 KB
  Document ANSI-3998 Home Tanning of Hides and Furs
This fact sheet discusses methods and procedures to properly tan hides and furs. 		hiner 05/23/07 2 MB
  Document ANSI-3999 Livestock Disease – Cause and Control
The purpose of this fact sheet is to acquaint livestock producers with some basic facts about diseases, their spread, and ways to minimize losses. 		hiner 06/08/07 76 KB
  Document ASNI-3400 Home Slaughtering and Processing of Beef
This fact sheet describes how to slaughter a beef animal at your house and how to properly cut, chill, and package the meat. 		hiner 05/15/07 4 MB
  Document FAPC-122 OSU Center for Pet and Animal Food Palatability Studies
The purpose of this fact sheet is to provide information about the Oklahoma State University Center for Pet and Animal Food Palatability Studies. 		hiner 07/20/07 2 MB
  Document FAPC-122 OSU Center for Pet and Animal Food Palatability Studies
The purpose of this fact sheet is to provide information about the Oklahoma State University Center for Pet and Animal Food Palatability Studies. 		hiner 12/17/04 2 MB
  Document P-1006 Impacts of Consumer Characteristics and Perceptions on Willingness to Pay for Natural Beef in the Southern Plains
Changes in beef demand have prompted some producers to develop programs for marketing "natural beef products. At the request of a group of Oklahoma natural beef producers, a consumer survey and subsequent data analyses were undertaken to provide marketing recommendations to those interested in producing and promoting natural beef in the Southern Plains. 		hiner 12/17/04 1 MB
  Document PSS-2243 Ammoniation of Low Quality Roughages
This fact sheet describes the reasons for and how to ammoniate low quality roughages. 		hiner 05/24/07 130 KB
  Document PSS-2248 Sampling Animal Manure
The accuracy of a chemical analysis is only as good as the sample sent to the lab. This fact sheet discusses sampling techniques to get the best sample for the lab. 		hiner 05/23/07 84 KB